Volatile Acidity: 7,2 meg/lt acetic acid
Total Acidity: 6,1 gr/lt tartaric acid
Available Sizes: 750 ml
Case: 6 pack
Kouloura Roze has a bright pink with cherry red hue. It has a beautiful aroma consisting of rose petals, ripe cherry tomatoes, caramel and strawberry jam. A light and fresh rose wine with a lingering aftertaste and crisp acidity which is full of fruity and flower aromas on the palate. Kouloura Rose pairs pairs perfectly with poultry, pizza, pasta with garlic sauce or paste with rooster and red sauce, risotto with cherry tomatoes and fresh basil. Enjoy it chilled at 8-12°C.
Grape Variety: 100% Mandilaria
Classification: PGI Cyclades – Protected Geographical Indication Cyclades
Category: Dry Roze Wine
All the fruit for this wine comes from the volcanic and sandy soils of Santorini vineyards. The vines are 50-60 years old and are cane pruned trained in a woven basket called “Kouloura”. The average yield is 2500-3500 kg.
The grapes are selected and hand-harvested and stored overnight at very low temperatures to enhance varietal character. They are crushed and destemmed inside the press where cold soaking occurs to achieve maximum extraction of flavor and color for at least 24 hours. The rose must is then clarified by racking off the lees and alcoholic fermentation takes place at 12-18C.
Available only at Boutari Winery Santorini and selected hotel and restaurants on the island.